Internet of Things (IoT) Revolutionizing the Industry
As the co-founders and co-owners of Izzy’s Ice Cream, my wife and I turn to innovation and technology for solutions every day.
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Food and Beverage Tech Review Weekly Brief
Be first to read the latest tech news, Industry Leader's Insights, and CIO interviews of medium and large enterprises exclusively from Food and Beverage Tech Review
In the food industry, automation has become a necessity, not...
Automation to the Rescue of Food Processors
Jason Goldberg, SVP Commerce & Content Practice, SapientRazorfish
Transforming for Customer-Centric Retail
Chris Yorkowitz, IT Director, R.S. Hanline &...
CIOs & the World of Tomorrow
Over the next decade and a half, Artificial Intelligence and Robotics will advance so dramatically that we will feel as though we live in the age of...
Mike Knezevich, Director-IT, Ingredion...
The Role of IT as a Strategic Business Partner
I see opportunities with digital applications in supply-chain systems and processes.
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Providing Access to In-depth Branding, Package Design, and Marketing
As consumer awareness, passion, and personal philosophies in the field of product transparency continue to expand, manufacturing companies alike are dedicated to aligning themselves, making the natural channel the fastest growing industry. -
What We Don't Know Will Hurt Us
Jason Clay, SVP, Markets, World Wildlife Fund -
TraQtion: Drivers of Product Excellence
Kannappan Manickam, Global Managing Director -
OPTEL: Building Intelligent Supply Chains
Louis Roy, Founder & President
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JeffSommers , Co-Owner and Co-Founder, Izzy's Ice Cream
Mona Badie, CIO & CDO, GE Hitachi Nuclear PowerBig Data: The Catalyst Of Digital Transformation
Huge information is moving the serious scene. The present abilities to store and break down tremendous measures of information are making undiscovered open doors for efficiency and development.
TJ Schier, President, SMART Restaurant GroupTechnology for Improving Hospitality
As the consumers’ needs change however, technology is playing a more prominent role in the guest experience for restaurants.
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